HOTEL ELCIENT Kyoto Hachijoguchi is pleased to offer three half-board stay plans tailored to your budget and preferences.
Indulge in our top recommended plans for a truly luxurious spending experience.
Savor Seasonal Flavors! Chef's Recommended Full-Course Plan
Enjoy a full course meal combining seasonal delicacies and Kyoto ingredients, from appetizers to final dessert.
- Menu -
Assorted 3 Appetizers
Shogoin Radish Potage
Sautéed Codfish with Apple Condiment
Rotisserie Chicken with Whole Grain Mustard Sauce
Seasonal Dessert Platter
Bread
Coffee / Tea
Luxurious Double Main Course! Premium Full-Course Plan
Sautéed seasonal codfish finished with a refreshing apple sauce, accompanied by rich Japanese beef sirloin with red wine and butter sauce. Spend a graceful time enjoying all 8 courses.
- Menu -
Today's Hors d'oeuvre
Assorted 5 Appetizers
Shogoin Radish Potage
Sautéed Codfish with Apple Condiment
Grilled Domestic Beef Sirloin Marchand de Vin (Red Wine Butter)
Seasonal Dessert Platter
Bread
Coffee / Tea
Casual Dinner in Your Room! ORANGE TERRACE KYOTO Special Bento Box
Recommended for guests who wish to relax in their room after check-in or enjoy a meal after taking a bath. Savor our restaurant's special bistro box at your leisure in your room.
- Menu -
Side Dishes
Sweet & Sour Fried Chicken
Salmon Meunière
Shrimp and Broccoli
Seared Beef Skirt Steak
Mixed Rice